• DessertStorms
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    122 years ago

    So my belly is yelling WANT but my brain can’t help but think about how disgusting those pipes would be and now I don’t want it so much anymore… 😂

    • RBG
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      162 years ago

      Just like tap water you have to ensure a constant flow so bacteria cannot develop. You cannot half-ass the sgetti tap!

  • @[email protected]
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    72 years ago

    So that’s what they mean when they tell you to add a cup of pasta water to thicken your sauce.

  • Hello_there
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    62 years ago

    Some udon restaurants in Japan have a broth faucet. The worker just pushed a button and broth ce out into the bowl. It was amazing.

    • Capt. Wolf
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      42 years ago

      It’s in the other sink. However, a small, elderly Italian woman named Nana approaches you and slaps your hand as you reach for it. She says, “It’s not ready yet! 4 more hours!”

      She offers you some olive oil and garlic aioli instead. She proceeds to feed you for 4 hours until the sauce is ready. Surprisingly, you’re still hungry. The sink sauce is delicious.

  • Cap
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    2 years ago

    Is the faucet giving the pasta a blowjob?