@[email protected] to [email protected]English • 3 months agoWarm Horchatalemmy.todayimagemessage-square37fedilinkarrow-up1762arrow-down111
arrow-up1751arrow-down1imageWarm Horchatalemmy.today@[email protected] to [email protected]English • 3 months agomessage-square37fedilink
minus-squareRob BoslinkfedilinkEnglish44•edit-23 months agoSoak rice overnight. Add riceand water, milk, cinnamon, vanilla, sugar, to blender . Blend. Strain. Serve over ice, or not.
minus-squaremisterdoctorlinkfedilink28•3 months ago Serve over ice, or not I drink my horchata warm because fuck ICE
minus-square@[email protected]linkfedilink7•3 months agoYes but also it is better cold in case you’re actually trying it
minus-square@[email protected]linkfedilink3•3 months agoThey have powder at the supermarket that is delicious.
minus-squareRob BoslinkfedilinkEnglish4•3 months agoI’ll have to look for that. Probably not at our regular market but there is a south American specialty store across the street that I have neglected.
minus-square@[email protected]linkfedilink7•3 months agoHere in Florid they have at Publix. It is, of course, Florida.
Soak rice overnight. Add riceand water, milk, cinnamon, vanilla, sugar, to blender . Blend. Strain. Serve over ice, or not.
I drink my horchata warm because fuck ICE
Yes but also it is better cold in case you’re actually trying it
They have powder at the supermarket that is delicious.
I’ll have to look for that. Probably not at our regular market but there is a south American specialty store across the street that I have neglected.
Here in Florid they have at Publix. It is, of course, Florida.